Experimental research in the field of biotechnology is carried out by specialists of the laboratory of biotechnology at the International Science and Technology Park of the Academy of Sciences of Turkmenistan. This is described in the Internet publication Septralasia.news..
Specialists of the scientific department work on the production of heat and electricity from recycled materials, are engaged in the production of medical preparations from grown plants, pay much attention to solving the problems of land salinization with the help of microorganisms. Biotechnology is now actively used in the production of bread, cheese, yogurt, alcoholic beverages, juices, and instant meals.
Experiments with veterinary antibiotics, food-grade amino acids and enzymes for agriculture and livestock continue. Bionanotechnology methods have allowed the mulberry silkworm to be bred in the laboratory, which has made it possible to increase production productivity and cocoon quality.
Continued success!